The bottom of the dish is obviously the Bumbu Bali. Also referred to as Base Gede, this seasoning blend is Employed in so a number of Balinese and Indonesian dishes so I advise earning a considerable batch of it and making an attempt a range of different dishes. Here is https://garrettuspmh.blogrelation.com/34051447/the-basic-principles-of-ayam-opor-cookpad