In her previous article how to make chocolate with cocoa beans (bean to bar), Chef Prish discussed the chocolate conching … Chocolate mass is made from fat or fat containing ingredients – usually cocoa butter and liquor, sometimes milk fat and particles, usually sugar, cocoa solids and sometimes dry milk https://pivot-door84826.blogrenanda.com/32395193/en-son-beş-chocolate-powdered-sugar-mill-kentsel-haber